Corn and Cheese Spring Roll, Lemon Sriracha Sauce

Herb Chicken Dumpling, Chilli Coriander

Roast Miso Glazed Scottish Salmon, Wasabi Mayo

Tiger Prawn Dim Sum, Pickle Ginger

Angus Beef Satay, Warm Peanut Sauce

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Crispy Fish, Micro Green, Sweet and Sour Sesame Sauce

Roast Barbary Duck in Thai Red Curry, Root Vegetable, Basil

Steamed Jasmine Rice

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Sticky Cranberry and Orange Pudding, Five Spice Ice Cream

White Chocolate and Coconut Brûlée, Fresh Pomegranate