AMUSE BOUCHE
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BEETROOT AND KOHLRABI RICE PAPER ROLL, SUPERIOR SOY AND POMEGRANATE
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PAN SEARED DUCK DIM SUM, CARAMELIZED ONION
OR
PAN SEARED VEGETABLE DIM SUM, CARAMELIZED ONION
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GRILLED SKEWERED PRAWNS, BACON SAMBAL SAUCE
OR
GRILLED SKEWERED TOFU, TOMATO SAMBAL SAUCE
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PUMPKIN COCONUT SOUP, THAI HERB OIL
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SORBET
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CORN FED CHICKEN MEAT BALLS, WOK TOSSED QUINOA, CHINESE GARLIC SAUCE
OR
PANKO CRUSTED WILD MUSHROOM DUMPLING, WOK TOSSED QUINOA, CHINESE GARLIC SAUCE
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STIR FRIED EDMAME WITH POTATOES
STEAMED MANTOU BUNS
*****
CHEFS' DESSERT PLATTER